1 x Top Shelf Dark Spiced Rum
1 x 20g Rum Barrel Soakers
Put all into a container, add 2.25 litres of filtered spirit, leave for 2 – 3 weeks, strain through paper coffee filters or paper towels to remove wood.
| Weight | .17 kg |
|---|---|
| Dimensions | 16 × 4 × 22 cm |
Feel free to reach out to us for any questions or support you may need. We’re here to help, and here’s how you can get in touch with us!
1800 649 088 , (07) 4041 6608
PO Box 202, Clifton Beach Queensland, 4870
9am - 5pm, Mon - Fri
9am - 2pm, Sat (Queensland Time)
@AussieBrewer
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